HTS chapter 19

HTS chapter 19: cereal and flour preparations codes and duty rates

Chapter 19 of the Harmonized Tariff Schedule of the United States has 5 headings and 81 rate lines, split into 117 ten-digit statistical codes. Each heading below lists its rate lines with the official description and the general (Column 1) rate of duty. The general rate is only the starting point: Section 301, Section 232 and other programs can add to it depending on the country of origin, and the calculator applies them for any line.

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1901Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included

HTS code	Description	General rate
1901.10.05	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Containing over 10 percent by weight of milk solids › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	17.5%
1901.10.11	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Containing over 10 percent by weight of milk solids › Infant formula containing oligosaccharides › Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions	17.5%
1901.10.16	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Containing over 10 percent by weight of milk solids › Infant formula containing oligosaccharides	$1.035/kg + 14.9%
1901.10.21	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Containing over 10 percent by weight of milk solids › Dairy products described in additional U.S. note 1 to chapter 4 › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	17.5%
1901.10.26	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Containing over 10 percent by weight of milk solids › Dairy products described in additional U.S. note 1 to chapter 4	$1.035/kg + 14.9%
1901.10.29	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Containing over 10 percent by weight of milk solids	14.9%
1901.10.31	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	17.5%
1901.10.33	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Infant formula containing oligosaccharides › Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions	17.5%
1901.10.36	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Infant formula containing oligosaccharides	$1.035/kg + 14.9%
1901.10.41	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4 › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	17.5%
1901.10.44	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4	$1.035/kg + 14.9%
1901.10.49	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for infants, put up for retail sale	14.9%
1901.10.52	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4 › Dairy preparations containing over 10 percent by weight of milk solids › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	16%
1901.10.54	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4 › Dairy preparations containing over 10 percent by weight of milk solids › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	16%
1901.10.56	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4 › Dairy preparations containing over 10 percent by weight of milk solids	$1.035/kg +13.6%
1901.10.62	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4 › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	16%
1901.10.64	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4 › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	16%
1901.10.66	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4	$1.035/kg + 13.6%
1901.10.72	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	10%
1901.10.74	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Articles containing over 10 percent by weight of sugar described in additional U.S. note 3 to chapter 17 › Described in additional U.S. note 8 to chapter 17 and entered pursuant to its provisions	10%
1901.10.76	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale › Articles containing over 10 percent by weight of sugar described in additional U.S. note 3 to chapter 17	23.7¢/kg + 8.5%
1901.10.91	Preparations suitable for infants or young children, put up for retail sale › Preparations suitable for young children, put up for retail sale	6.4%
1901.20.02	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	10%
1901.20.05	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4 › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	10%
1901.20.15	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale › Dairy products described in additional U.S. note 1 to chapter 4	42.3¢/kg +8.5%
1901.20.20	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale › Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17 › Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions	10%
1901.20.25	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale › Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17	42.3¢/kg + 8.5%
1901.20.30	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale › Mixes and doughs described in additional U.S. note 1 to chapter 19 › Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions	10%
1901.20.35	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale › Mixes and doughs described in additional U.S. note 1 to chapter 19	42.3¢/kg + 8.5%
1901.20.40	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Containing over 25 percent by weight of butterfat, not put up for retail sale	8.5%
1901.20.42	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	10%
1901.20.45	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Dairy products described in additional U.S. note 1 to chapter 4 › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	10%
1901.20.50	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Dairy products described in additional U.S. note 1 to chapter 4	42.3¢/kg + 8.5%
1901.20.55	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17 › Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions	10%
1901.20.60	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17	42.3¢/kg + 8.5%
1901.20.65	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Mixes and doughs described in additional U.S. note 1 to chapter 19 › Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions	10%
1901.20.70	Mixes and doughs for the preparation of bakers' wares of heading 1905 › Mixes and doughs described in additional U.S. note 1 to chapter 19	42.3¢/kg + 8.5%
1901.20.80	Mixes and doughs for the preparation of bakers' wares of heading 1905	8.5%
1901.90.10	Malt extract › Fluid	3.2¢/liter
1901.90.20	Malt extract › Solid or condensed	9.6%
1901.90.25	Puddings ready for immediate consumption without further preparation	Free
1901.90.28	Dry mixtures containing less than 31 percent by weight of butterfat and consisting of not less than 17.5 percent by weight each of sodium caseinate, butterfat, whey solids containing over 5.5 percent by weight of butterfat, and dried whole milk, but not containing dried milk, dried whey or dried buttermilk any of which contain 5.5 percent or less by weight of butterfat	0.37¢/kg
1901.90.32	Cajeta not made from cow's milk	11.2%
1901.90.33	Margarine cheese › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	10%
1901.90.34	Margarine cheese › Described in additional U.S. note 23 to chapter 4 and entered pursuant to its provisions	10%
1901.90.36	Margarine cheese	$1.128/kg
1901.90.60	Dairy products described in additional U.S. note 1 to chapter 4 › Dairy preparations containing over 10 percent by weight of milk solids › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	16%
1901.90.61	Dairy products described in additional U.S. note 1 to chapter 4 › Dairy preparations containing over 10 percent by weight of milk solids › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	16%
1901.90.62	Dairy products described in additional U.S. note 1 to chapter 4 › Dairy preparations containing over 10 percent by weight of milk solids	$1.035/kg +13.6%
1901.90.63	Dairy products described in additional U.S. note 1 to chapter 4 › Described in general note 15 of the tariff schedule and entered pursuant to its provisions	16%
1901.90.64	Dairy products described in additional U.S. note 1 to chapter 4 › Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions	16%
1901.90.65	Dairy products described in additional U.S. note 1 to chapter 4	$1.035/kg + 13.6%
1901.90.66	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	10%
1901.90.67	Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17 › Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions	10%
1901.90.68	Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17	23.7¢/kg + 8.5%
1901.90.69	Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17 › Described in additional U.S. note 8 to chapter pursuant to its provisions	10%
1901.90.71	Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17	23.7¢/kg + 8.5%
1901.90.72	Containing over 5.5 percent by weight of butterfat and not packaged for retail sale	10.2%
1901.90.90	Other food preparations of flour, starch NES	6.4%
1901.90.91	Other › Other › Other › Other › Other › Other	6.4%

1902Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

HTS code	Description	General rate
1902.11.20	Uncooked pasta, not stuffed or otherwise prepared › Containing eggs › Exclusively pasta	Free
1902.11.40	Uncooked pasta, not stuffed or otherwise prepared › Containing eggs › Other, including pasta packaged with sauce preparations	6.4%
1902.19.20	Uncooked pasta, not stuffed or otherwise prepared › Exclusively pasta1902.19.20.20	Free
1902.19.40	Uncooked pasta, not stuffed or otherwise prepared › Other, including pasta packaged with sauce preparations	6.4%
1902.20.00	Stuffed pasta, whether or not cooked or otherwise prepared	6.4%
1902.30.00	Other pasta	6.4%
1902.40.00	Couscous	6.4%

1903Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms

HTS code	Description	General rate
1903.00.20	Of arrowroot, cassava or sago	Free
1903.00.40	Other	0.8¢/kg

1904Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, cornflakes); cereals (other than corn (maize)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included

HTS code	Description	General rate
1904.10.00	Prepared foods obtained by the swelling or roasting of cereals or cereal products1904.10.00.65 1904.10.00.75	1.1%
1904.20.10	Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals › In airtight containers and not containing apricots, citrus fruits, peaches or pears	5.6%
1904.20.90	Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals	14.9%
1904.30.00	Bulgur wheat	14%
1904.90.01	Other	14%

1905Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products

HTS code	Description	General rate
1905.10.00	Crispbread	Free
1905.20.00	Gingerbread and the like	Free
1905.31.00	Sweet biscuits; waffles and wafers › Sweet biscuits1905.31.00.42 1905.31.00.45	Free
1905.32.00	Sweet biscuits; waffles and wafers › Waffles and wafers	Free
1905.40.00	Rusks, toasted bread and similar toasted products	Free
1905.90.10	Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery1905.90.10.75 1905.90.10.85	Free
1905.90.90	Other › Other1905.90.90.30	4.5%

Descriptions and general rates from the current USITC Harmonized Tariff Schedule. The general rate excludes additional duties such as Section 301, Section 232 and antidumping or countervailing duties, which depend on the country of origin.